nosh clean. nurture your soul.
  • HOME
  • NOSH
  • NURTURE
    • Homesteading
    • Homeschooling
  • TRAVEL
    • Get A Quote (Land Travel)
    • Disney Vacations
    • Get A Quote (Cruise)
    • Travel Blog >
      • Destinations
      • Eateries and Cafes
      • Travel Tips
  • The Clean Plate
  • ABOUT
  • CONTACT

Preschool Lunches With Gardein

8/12/2019

0 Comments

 
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #gardeinmeatlessmeats #lovesprouts #CollectiveBias
Picture

As the school year begins, and we prepare to move into our newly renovated modern farmhouse, #PimentalRanch, I am setting up all the easy solutions for our days to run smoothly. I call these solutions my daily rhythms. 

One of them, even though we home school, or maybe especially because we home school, is having our meals prepped and ready to grab at mealtime. Having them prepped for the day or week ahead, helps me keep the meals on our school table nutritious and balanced. 

As a nutritionist mama to a kiddo that loves veggies, (praise! Hoping all my littles share this love, haha), I love having vegan mealtime options. Your family needn't sacrifice taste or texture when opting for vegan entrees in a school lunch. You can parent young ones while leading a plant based life. Gardein offers a large selection of products to choose from for variety throughout the week.

Our favorites this week have been the Sweet and Sour Porkless Bites and the Seven-Grain Crispy Tenders that we picked up at Sprouts. I'm sharing a list of options below to accompany each entree for a well-rounded meal for your kids or yourself. 

Good for the body and the planet, it's choices we can feel good about. With a wide-variety of the products on a path to Non-GMO verified, Gardein doesn't use any artificial colors or flavors. This is HUGE on my mama radar - artificial coloring and flavor can cause so many problems in our bodies, that we want to protect our kids bodies from being exposed to things we can prevent. 

For those of you with soy or gluten sensitive kiddos, the ones shown wouldn't be an option but they do offer gluten-free varieties!. For those who can enjoy these ingredients, these are a great option - good for little growing bodies. 
Visit Gardein
Picture
Picture
Picture

Pack The Perfect Plant-Based School Lunch


To make well-rounded meals every day of the week, bookmark this list to check out some of our favorite sides to accompany the Gardein entrees. Easy to pack into lunch boxes, these are healthful hits with kids and adults alike.

To accompany the Gardein Seven-Grain Crispy Tenders

  • Fresh Berries
  • Vegan Macaroni
  • Corn Chips
  • Grapes (cut in half for safe eating)
  • Avocado Slices
  • Apple
  • Salad
  • Pasta Salad


To accompany the Gardein Sweet and Sour Porkless Bites

  • Edamame
  • Rice
  • Quinoa
  • Carrot Sticks
  • Celery
  • Pineapple 
  • Snap Peas 
  • Orange Slices



​To make it easy to implement plant-based lunches and go meatless at mealtime, you can find a "Buy 2 Get One Free" coupon below you can use at Sprouts. Click on the Sprouts Digital Coupon link to be taken to the coupon.  ​

Sprouts Digital Coupon

Coupon offer good 8/13/2019-11/09/2019.  Buy 2 Gardein Meatless Meat products and Get 1 Free at any Sprouts Farmer’s Market Store. 
Picture


What are some of your favorite plant based back-to-school lunch options? Share them in the comments below! 

#gardeinmeatlessmeats #lovesprouts

0 Comments

What Grey Ate - 11 Months

7/27/2017

0 Comments

 
Picture

This month has brought on  A LOT of new tastes to little man's palette and many more opportunities for him to sample foods outside of the house. This has made going out, and bringing him along on our date nights, much more fun and easy. 

Not having to bring so much external food from home makes it easier to be spontaneous and I'm thankful he is eating so many fruits, vegetables, healthy oils and meats now because we can order something for him at almost any restaurant I can eat at. 

He's moved to having lunches and dinners that are unique to what we are having, so moving forward you will see separate breakfast, lunch and dinner sections for even more meal ideas. 

We also introduced, GLUTEN. (insert shocked gasps here), for many reasons, that I will talk about in next months post, but you will see some bread included in the meals below. 
​
​*Note that these are the meals he's served from breakfast, lunch and dinner. He also gets two-three snacks a day. Snacks include apple slices, pear slices, organic teething cookies, organic puffs and vegetable based baby food purees

breakfasts


Picture
My sweetheart chowing down on waffles and fruit
Picture
Oat Flour Belgian Waffle (GF), Blubes and Blueberry Oatmeal 
Picture
Hardboiled Egg Yolks, GF Blueberry Muffin and Strawberries
Picture
Puffys, Raspberry Banana Oatmeal and Bananas
Picture
Organic Egg Yolks, Watermelon and Avocado
Picture
Organic Egg Yolks, Blubes + Chicken Apple Sausage
Picture
Banana Bread, Strawberries and Egg Yolk

lunches


Picture
Turkey and Primal Avocado Oil Mayo on Organic Udi's Kids Wheat Bread (I cut it into tiny cubes),  Blubes and Peas. 
Picture
Turkey lunch meat, Peas, Peaches and Jelly on a Cassava Coconut Tortilla
Picture
Roasted Chicken, Pears and Avocado
Picture
Turkey Lunch Meat, Avocado and Leftover Campfire Hashbrowns
Picture
Leftover GF/Vegan Pizza, Blubes and Broccoli 
Picture
Sweet Potato, Turkey Lunch Meat, Olives and Avo
Picture
Puffys, Ground Turkey, Avocado and Strawberries
Picture
Chicken Apple Sausage, Baked Potato, Blubes and Avocado
Picture
Turkey Lunch Meat, Avocado, Freeze Dried Berries

dinners


Picture
Chipotle cilantro lime rice, avocado and black olives
Picture
GF Pasta in veggie puree sauce, peas and freeze dried apples
Picture
GF Chicken Nuggets, Green Beans and Pear
Picture
Turkey Burger (that I shredded), bread, peas and carrots
Picture
GF Pasta with veggie puree as sauce, blueberries and avocado
Picture
Shredded chicken, avocado, potato and freeze dried apple cinnamon apples as "dessert"
Picture
Coconut Aminos "Teriyaki" Chicken, White Rice and Broccoli
Picture
Spanish Rice, Ground Turkey, Avo and Bread for Taco Tuesday
Picture
Gnocchi in Sweet Potato Puree and Green Beans
Picture
Sweet Potato cut into shapes, peas, carrots and his "smoothie" because Mr. Charming and I got Jamba Juice. 
Picture
Leftover rice from Chipotle, Shredded Chicken and Peaches
0 Comments

What Grey Ate - 10 Months

6/25/2017

1 Comment

 
Picture
As we dive deeper into Baby Led Weaning, I thought it would be fun to share the meals that little man enjoys. He's got SUCH an appetite and it's no surprise he's our child, since he's a foodie through and through. We stick to organic, healthy choices for him, and as of yet he's still dairy-free, gluten-free, soy-free and pretty much Top 8 Free. We are going slow with introductions and now that he's almost 1, we will be introducing more and more for variety and nutrition. 

I've posted some photos of the meals I put together for him, and I plan to share along the way, leading up to toddler meals. These are the meals he's currently enjoying at 10 months of age. 

I would love your ideas too! If you have some great infant or toddler food or meal ideas, feel free to share. Any recipes of a specific dish I make for him, I will link to the recipe here on NoshandNurture.com! 

*Note that these are the meals he's served from breakfast, lunch and dinner. He also gets two-three snacks a day. Snacks include apple slices, pear slices, organic teething cookies, organic puffs and vegetable based baby food purees. 

breakfasts


Picture
Pancakes
Before we started having more egg-based breakfasts, I experimented with baking with eggs. He loved my oat flour pancakes with a little fruit spread. (I let him try one with a little pure maple syrup, one of the only times he's had sugar)
Picture
Banana Bread and Oatmeal Puree
Another puree "yogurt" (this one is raspberry, GF oats and banana) so that he could practice spoon skills. I also baked a batch of my Banana Bread, so he got a square of it which I broke into small cubes for him to pick up with his fingers and chew easily.
 
Picture
Eggs & Fruit
Blueberries are his FAVORITE right now. He would eat a whole clamshell if I let him. So organic blueberries (I halve them before serving), organic pears and hardboiled egg yolks are an easy go to this summer. I use hardboiled eggs, because I found he likes the consistency of hard boiled yolks over scrambled. 

Picture
Fruit Purees and Puffys
Since we are holding off on dairy, I use baby fruit purees as his "yogurt". This was an organic strawberry banana mix that he enjoyed with some Happy Baby Organic Puffs. (I choose those because they have the least amount of ingredients, they are organic and they don't contain folic acid. More on that another time.) 
Picture
Egg Yolk, Pear & Puffs
Most mornings he enjoys 1-3 items and now that we do egg and beans, I like to try to give him protein at 2 out of his 3 meals to keep his tummy full without overwhelming his still delicate digestive system. This was organic hard boiled egg yolk, organic pear and puffs. 

Picture
Scrambled Eggs and Breakfast Potato
My husband and I had scrambled eggs and hashbrowns with ketchup, and I try to model most of his meals after ours so we share a "family meal". Grey's breakfast was scrambled egg yolks (we have not introduced whites yet as they are more allergenic) and a smashed plain baked potato with carrot puree as his "ketchup". 

lunches + dinners


Picture
Taco Night
​We did "Taco Tuesday" and I wanted Grey to be able to join in. So for him he got plain ground turkey, a half of an avocado and I made him a black bean quesadilla with smashed black beans and a Coconut + Cassava tortilla. 
Picture
Protein + Fats
Avocado is this little mans jam. I paired it with black beans and scrambled egg yolk for a protein pack lunch of leftovers.
 
Picture
Meat + Potatoes
​I pick up organic rotisserie chickens often as they are SO easy to share and always a soft, baby-friendly texture. I shredded 1/4 of a chicken and served it with cubed sweet potato. We had the same thing and I love showing him that we eat as a family!
Picture
The Perfect Mix
I love when I can give him a carb, protein, fat and fruit. I rarely give fruit with meat due to all the research that it's hard on the gut, but occasionally when we need a big lunch for a play or swim date I pile on all the food. haha. This mix was organic jasmine rice, avocado, pear and organic chicken breast shredded. 
Picture
Sandwich Alternative
Since we have not introduced any type of bread yet, (still researching) for lunches, I have been sharing my turkey lunch meat with Greyson and he loooooooves it. I only give him organic, nitrate free by True Story Foods or Applegate but its a definite go to when I want him to get a full belly. I pair it with avocado and applesauce for a traditional kids lunch. 
Picture
On The Go
When we're on the go, I pack up easy to feed finger foods. We were going to look at our new house, so I packed up some banana bread and avocado for carbs + healthy fat to keep him full until dinner. 

Picture
Veggies Upon Veggies
Black Beans, Peas and Carrots make a nutritious lunch and he loves being able to pick up all the items. 
Picture
The Randoms
Some days are just RANDOM leftovers from the meal prep before things go bad, haha. Black beans, turkey and pears. 
Picture
Baked Potato Night
Mr. Charming and I were doing stuffed baked potatoes, so for Grey he got a baked potato and steamed broccoli and carrot puree to add another veggie and give him potato a "sauce" if it was to dry. 
Picture
Pasta Night
One of my favorite dishes for him, because he looooved it. Rice pasta cooked real soft tossed with peas, organic turkey and some leftover sweet potato. A little carb heavy, but I've noticed this kid can EAT and dinner he takes in most of his calories. 

when we're out


Picture
The beauty of eating clean, whole foods, is that Grey can usually eat some of what I order. 

When traveling in Long Beach, we stayed at the Westin and for breakfast I ordered scrambled eggs, gluten free toast and avocado. 

I shared my avocado with Grey, ordered him a side of bananas and brought a puree pouch of baby food to round out his meal. 

Mama + baby were satisfied. Done and done! 

Keep an eye out for What Grey Ate, every month on Nosh and Nurture! And as always I'd love to hear your feedback and what you're feeding your littles.

I also share a lot of our mealtimes, and more, on my Instagram Stories, so if you're over there, follow along! Find me @noshandnurture. 

Baby Led Weaning - 10 Month Old - Nosh and Nurture
1 Comment

Homemade Baby Food... Easier Than You May Think

3/13/2015

7 Comments

 
A Guest Post by Karly
Three weeks ago, I stood in the baby aisle of my neighborhood grocery store analyzing all of the options there are today for baby food. It appeared like so much had changed since my last little one was born. Where did all these options come from? What happened to just regular Gerber baby food? And who thought up some of these awful food combinations – ham in ham gravy? Chicken, peas and zucchini? The color alone made me feel bad for the poor kiddos that were being fed those awful combinations. Then the price of the caught my eye – they wanted me to spend HOW much on ONE jar of baby food?  Combine that with some of the preservatives and GMO ingredients that go into said pre-packaged baby foods…

Needless to say I left empty handed and ran home to tell my husband of my adventure. I sat there, staring at my Ninja that I had received as a Christmas gift and realized, it would be just as easy to make baby food at home and probably a lot cheaper. I had seen multiple friends posting on Facebook their baby food making ventures and it sure did look easy.  I also quickly added up in my head the cost of the handful of vegetables they bought in order to make those items and immediately thought they were on to something.

I feel fortunate in the sense that my in-laws have their own garden out on their acreage and canned a lot of what they grow – and they so generously pass it on to their children. I had some jars of vegetables in my house thanks to them and decided to grab those, along with some additional items, and get to work. 

Picture
Picture
Start with whatever kind of vegetable or fruit you want, it can be fresh or frozen. I generally try to make a weeks’ worth of servings. There’s also a variety of ways to store the food – there are some affordable plastic baby food containers on amazon, but glass is the preferable method. You can also use Mason jars and scoop out individual servings as you go. You can also pour it into ice cube trays and freeze for them an hour then pop into a glass bowl, throw on a lid and put in the freezer. You would then pull out only what you need each day.  


The fruit creations are super simple, you throw your produce, preferably organic (if not then wash them REALLY WELL), in the blender, hit start until pureed and you’re done.  For veggies there’s a lot of dicing, cooking, and then blending. But your little ones get much more nutrient dense food that way, so make sure to mix it up.

Picture
I chop up my veggies and tend to steam most of them, then I put them in my Ninja with a little water and turn it on. 

Picture
If you are crunched for time, you can always do it once a week or even once a month and then store it in the freezer. A few times a week, I toss whatever vegetables the rest of us are having for dinner into the blender so my little one can eat the same foods we are. 
Picture

Picture
Karly is a true southern girl through and through. Wife and mama to two sweet boys, she is also a professional event planner and publicist and has traveled with her littles more times than she can count. The sweet tea, loving Granola Mommy is a first time blogger on Nosh & Nurture and plans to continue writing on topics on various platforms to help mama's make healthy choices for their children.

7 Comments

Lunches for Littles: Kid-Friendly Chili

10/1/2014

0 Comments

 
Picture
Next up on my Lunch 4 Littles series is a kid friendly chili and hot dog dish done healthier.  

My nieces and nephews adore hot dogs.  At every party or holiday event, hot dogs are usually on the menu.  What I don't adore are all of the preservatives, nitrates and unnecessary animal parts (I'm sorry but it's true) that these little bodies are consuming. 

I have to admit, after this post, I actually ate it and it was delicious. So mommies, this is something you can eat too, and since all the ingredients are organic you don't have to feel guilty for eating what the kids are having.  I added some green beans on the side to add in a vegetable, and if your kids like green veggies, all the better to add it to their meal too!

What I Served:
1 Applegate Farms Turkey Hotdog 
1 Can of Fry's (or Kroger) Organic Vegan Chili Beans (they are very mild)
1 Gluten-Free Yahuda's Cracker, Crumbled on top (These contain egg, so omit if allergic)

I sliced the hotdog and cooked in a pan until seared through.  In a small sauce pan I heated the chili until hot, then let it cool.  You want to make sure it's fully cooked, but then set aside so you don't burn little mouths.  Put it together in a small dish and serve with crumbled crackers on top. 

What are some of your favorite toddler and kid meals?  Contact me and the best will be featured here! 
0 Comments

Lunches for Littles: A Healthier Hot Dog

8/6/2014

6 Comments

 
Your a mom.  It's Friday afternoon, you worked all week, you're on deadline, the laundry is flowing out of the laundry room and into the hall, the kids had a half-day and you havn't even started thinking about dinner.  A dinner in which your in-laws will be present for.  So I understand why you would just sit the kids down and feed them a hot dog.  Or macaroni.  Or a burger.  It's easy.  It's cheap.  And it allows you to get to the laundry.  The paperwork.  The dinner prep.

Now, I myself am not a mommy yet.  However, I do see a lot of friends and families presented with the challenge of wanting to feed their littles better but not having the time, resources or recipes to do so.  So I wanted to start a series of posts that help put together meals for toddlers, kids and teens that are still in the traditional food realm, but that cut back on unnecessary sugar, starches, fat and artificial ingredients.
Picture
The good news is that GOOD QUALITY food still does exist.  Sometimes it means visiting another market or a farmer's market.  Sometimes it means cooking in the oven over the microwave, but for the most part, kids can still enjoy the food they know and love, while you give them healthier options to do so. Recipe for today below.

A Healthier Hot Dog & Fries:

1 Applegate Farms Natural Turkey Hot Dog - These hot dogs are casein and gluten-free, use no anti-biotics, are humanely raised and have no nitrates, nitrites or nasty preservatives. 

5 Dr. Praeger Sponge Bob Broccoli Bites. These cute little potato and broccoli bites are fun shaped, and delicious for the kids who love fries.  As a healthier version, they are packed with broccoli bits. These are made with egg, so if your little has an allergy, skip these and maybe bake some healthy sweet potato fries. 

A handful of organic green beans. (or any vegetable your little will eat) Greens are very important. 

I served this dish with a side of paleo ketchup, made with xyltiol and apple cider vinegar instead of corn-syrup that is found in store-bought ketchup.  Nature's Hollow makes an amazing ketchup that is sugar free.  If you are going to buy ketchup at a regular store, opt for Simply Heinz which skips the corn-syrup.  90% of corn in the US contains GMO's so best to skip it all together unless it states it's verified non-GMO. 

Remember to keep mealtime fun and allow kids to see food in a positive, healthy light. 

This is a crucial time in a kid's life, they are growing and it's important they receive the proper fuel.  I've heard the argument many, many times that "what I'm feeding them is no different than when we were growing up and we turned out fine."  

However, it is different than when we, or our parents, or our parents parents were growing up.  GMO's (genetically modified organisms) didn't play as big of a role back then.  Neither did the amount of harsh chemicals and pesticides used in our food supply today.  Additionally, it may seem that we "turned out fine", while in reality cancer, auto-immune issues and diabetes numbers have sky-rocketed and new diseases that didn't exist 10, 20, 40, 60 years ago have come into play.  Problems that weren't around when the 1950's diners served up fresh milk milkshakes and grass fed burgers.  
Picture
6 Comments
    Picture

    archives

    August 2021
    April 2021
    November 2020
    July 2020
    February 2020
    August 2019
    July 2019
    April 2019
    February 2019
    October 2018
    August 2018
    May 2018
    March 2018
    December 2017
    July 2017
    June 2017
    April 2017
    February 2017
    January 2017
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    February 2016
    January 2016
    December 2015
    November 2015
    October 2015
    August 2015
    July 2015
    June 2015
    May 2015
    March 2015
    February 2015
    October 2014
    August 2014
    April 2014
    October 2013
    September 2013
    August 2013
    April 2013

    tags

    All
    Adoption
    Baby
    Baby Led Weaning
    Birth
    Birth Story
    Boy Mom
    Breastfeeding
    Busy Moms
    Disney
    Doula
    First Trimester
    Foster
    Fourth Trimester
    Girl Mom
    Grey
    Infant Care
    Infertility
    Kids
    Little One
    Lunches 4 Littles
    Ministry
    Oils
    Organic
    Pregnancy
    Second Trimester
    Teens
    Third Trimester
    Toddlers
    Tot School
    TTC

    RSS Feed

contact

Contact Mandi @ Nosh and Nurture
Advertise @ Nosh & Nurture or The Clean Plate with Mandi 

Picture

about

Nosh & Nurture was born of this journey I am on to better the health of myself, my family and those around me.  What started as a simple compilation of recipes has grown to a all-around lifestyle journal with ways to incorporate organic products into your home, pantry and beauty cabinet.  I also include stories on pregnancy, new motherhood, travel, Proverbs 31 marriage, and spiritual health, as I am a Christian who couldn't do any of this without my Lord & Savior Jesus Christ. For more of my story you can click here. 

All recipes are gluten-free and dairy-free with a lot of soy-free, grain-free, sugar-free options. 

    additional links

Privacy Policy
Disclaimer
FAQ


Find Me Gluten Free - An Amazing App to Help You Find the Best + Safest Gluten Free Eats Anywhere!
Picture
All content herein is owned by Mandi Pimental,Nosh & Nurture and The Clean Plate with Mandi. Pinning images is allowed, however, reposting blogs, recipes, photos or additional content without a link back to NoshandNurture.com is prohibited. 

© 2012-2022 Nosh & Nurture. All Rights Reserved.
Website by Weebly. Photography, Graphics and Content by Mandi Pimental, unless otherwise credited. 
  • HOME
  • NOSH
  • NURTURE
    • Homesteading
    • Homeschooling
  • TRAVEL
    • Get A Quote (Land Travel)
    • Disney Vacations
    • Get A Quote (Cruise)
    • Travel Blog >
      • Destinations
      • Eateries and Cafes
      • Travel Tips
  • The Clean Plate
  • ABOUT
  • CONTACT