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breakfast & brunch

Oat Flour Belgian Waffles

4/21/2016

7 Comments

 
Yum
Oat Flour Belgian Waffles | Gluten Free Waffles | Nosh and Nurture
Can I say, again, how much brunch is my favorite thing in this world? Well maybe not my favorite thing in the WORLD, but I adore brunch. Sipping hot Crio Bru with a plate of gluten-free, refined-sugar free breakfast food goodness surrounded by people I love is just the best. 

I actually made two variations on this waffles last weekend with Mr. Charming and they were both so good I couldn't decide which ones would go up first. But these, with a little coconut whip and berries were just too yummy and too pretty not to debut right away. 
Oat Flour Belgian Waffles | Gluten Free Waffles | Nosh and Nurture

Mr. Charming and I received a waffle iron for our wedding, in 2011, and we JUST now broke it out to use it. I know, I know, terrible. But we were blessed with so many awesome kitchen gadgets, it's taken us some time to get through trying them all out. I am so glad we did! And now that it's been broken in, these baby's will be a staple in our home on weekend mornings and friend and family brunches. 

The recipe is also super simple even though it looks like a long list of ingredients. Once you get it all in a bowl you just whip it up and pour it in the hot waffle iron and within minutes you will have fluffy Belgian waffles that are crunchy and golden on the outside and just perfect with any topping you choose. 

Oat Flour Belgian Waffles

Ingredients:
Wet
2 Large Organic Eggs
5 TBSP. Vegan Butter (I use EB, soy free)
3/4 C. Dairy-Free Milk (I used Almond)
2 TBSP.  Pure Maple Syrup
2 tsp. Vanilla Extract

Dry
1 3/4 C. GF Oat Flour
2 tsp. my Corn-Free Baking Powder
1 tsp. Cinnamon 
1/2 tsp. Sea Salt

​Directions: 
Pre-heat waffle iron and do not grease!

Mix wet ingredients in a large bowl. Add dry ingredients and mix until smooth. 

Cook in waffle iron according to your irons instructions
Oat Flour Belgian Waffles | Gluten Free Waffles | Nosh and Nurture

Serve and enjoy with fresh berries, dairy-free whip, maple syrup, jam, applesauce, honey, vegan butter or plain! 
7 Comments
Elle link
5/4/2016 12:59:20 pm

I LOVE waffles! I am always looking for new recipes to try and this one looks/ sounds awesome! Ill be giving this one a try this weekend for sure!

Reply
Kristina Padgett link
5/4/2016 01:35:34 pm

I love Belgian waffles! They look so good especially aired with blueberries! YUM! :)

kristinacamille.com

Reply
Klauss link
5/4/2016 02:19:12 pm

Once I tried waffles in Bruges, I liked it. Your look very appetizing, especially with ice cream :)

Reply
Lyndsay link
5/5/2016 05:39:38 am

Yummers, these waffles look amazing and they're Gluten Free! Can't wait to try Thanks for sharing :)

Reply
Ashley link
5/5/2016 07:12:01 am

YUM! I love belgian waffles. I've never tried oat flour, but I can't imagine it being bad. These look really delicious!

Reply
Melanie Delude link
5/5/2016 09:33:53 am

Every now and then I crave waffles, and these look delicious! Pinning for later!!

Reply
Bryon
3/27/2019 01:35:24 am

Why do people bother reading comments if they haven't made the recipe? I read comments to decide whether orr not I should make adjustments or to find if people had issues making the recipe or if they even liked it. Saying, "Sounds good, I might make it". That is helpful to anyone.

Reply



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Nosh & Nurture was born of this journey I am on to better the health of myself, my family and those around me.  What started as a simple compilation of recipes has grown to a all-around lifestyle journal with ways to incorporate organic products into your home, pantry and beauty cabinet.  I also include stories on pregnancy, new motherhood, travel, Proverbs 31 marriage, and spiritual health, as I am a Christian who couldn't do any of this without my Lord & Savior Jesus Christ. For more of my story you can click here. 

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