Grape Salad Dressing

Recipe Submitted by a Guest Contributor at BlogsRelease

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dairy free - egg free - nut free - vegan - gluten free - grain free - soy free - paleo - whole 30

Drizzle this dressing over simple fresh greens, use it on a chopped chicken salad or steamed vegetables to keep it vegan.

Ingredients: 
1 1/2 cup seedless grapes (red or green)
3 tablespoons extra-virgin olive oil or grapeseed oil
3/4 teaspoon fine sea salt
1/2 teaspoon freshly ground black pepper
1 1/2 tablespoon chopped fresh tarragon leaves

Directions: 
Combine grapes, oil, salt and pepper in a blender.
​Blend until very smooth.
Pour into a cup or small bowl and stir in tarragon.

Enjoy this summer, refreshing and fruity dressing. 

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